Y-TZP CERAMIC KNIFE

Ceramic knife is used in modern kitchen. It has incomparable advantage over metal knife. lts blade and surface are uniform and its blade is very sharp. Its hardness is just second to diamond and its abrasion resistance is 60 times of metal knife. Ceramic knife reflects green concept of new century and new material.

• ①Ceramic knife can resist the corrosion of various acid and alkali organic matter. It is healthy and environmental friendly, not rusted and discolored easily and with no metal ion dissolution.
• ②Ceramic knife is easy to clean. It can maintain the primary color and favor of food, and won't have chemical reaction with food, reducing the growth of bacteria.
• ③Ceramic knife is non-magnetic, made of fully dense material with no pores.